Peanut Brittle Bars Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1/2 cup brown sugar , packed
2/3 cup butter
2 cups cocktail peanuts
1 cup milk chocolate chips
1 (12 1/2 oz) jar caramel ice cream topping (12 1/2 oz.)
3 tbsp all-purpose flour

Directions:

Preheat oven to 350 degrees. Grease 15X10X1 inch baking pan; set aside.
For crust: In medium bowl, combine 2 cups flour and brown sugar. Using pastry blender, cut in butter until mixture resembles coarse crumbs. Press mixture into bottom of prepared pan. Bake about 12 minutes or until golden.
Sprinkle peanuts and milk chocolate chips over crust. In small bowl, stir together caramel topping and 3 tablespoons flour. Drizzle over top.
Bake for 12 to 15 minutes or until caramel mixture is bubbly. Cool in pan on wire rack. Cut into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1061.44 Kcal (4444 kJ)
Calories from fat	636.64 Kcal
		% Daily Value*
Total Fat	70.74g	109%
Cholesterol	56.52mg	19%
Sodium	425.87mg	18%
Potassium	742.46mg	16%
Total Carbs	90.43g	30%
Sugars	21.98g	88%
Dietary Fiber	8.16g	33%
Protein	26.84g	54%
Vitamin A	0.3mg	8%
Iron	4.3mg	24%
Calcium	136.3mg	14%

Amount Per 100 g
Calories	500.01 Kcal (2093 kJ)
Calories from fat	299.9 Kcal
		% Daily Value*
Total Fat	33.32g	109%
Cholesterol	26.62mg	19%
Sodium	200.62mg	18%
Potassium	349.75mg	16%
Total Carbs	42.6g	30%
Sugars	10.36g	88%
Dietary Fiber	3.84g	33%
Protein	12.64g	54%
Vitamin A	0.1mg	8%
Iron	2mg	24%
Calcium	64.2mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

26.3

Points
30

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Total Fat

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