Directions:
- Melt butter with vanilla in large saucepan.
- Add rolled oats, 2 cups flour, brown sugar, baking soda and salt. Stir well. Press 2/3 in ungreased 9 x 13 inch pan.
- Sprinkle with chocolate chips.
- Stir butterscotch sauce and 1/4 cup flour together. Drizzle over chocolate chips. Sprinkle with remaining 1/3 rolled oat mixture.
- Bake in 350°F oven for about 25 minutes until golden brown. Cool. Cuts into 54 squares.
- Company’s Coming for Christmas.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 923.28 Kcal (3866 kJ) | ||
| Calories from fat | 488.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.32g | 84% | |
|---|---|---|---|
| Cholesterol | 81.93mg | 27% | |
| Sodium | 468.96mg | 20% | |
| Potassium | 292.11mg | 6% | |
| Total Carbs | 106.42g | 35% | |
| Sugars | 56.47g | 226% | |
| Dietary Fiber | 6.95g | 28% | |
| Protein | 10.8g | 22% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 3.2mg | 18% | |
| Calcium | 187.8mg | 19% | |
| Amount Per 100 g | |||
| Calories | 334.23 Kcal (1399 kJ) | ||
| Calories from fat | 176.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.66g | 84% | |
|---|---|---|---|
| Cholesterol | 29.66mg | 27% | |
| Sodium | 169.77mg | 20% | |
| Potassium | 105.75mg | 6% | |
| Total Carbs | 38.53g | 35% | |
| Sugars | 20.44g | 226% | |
| Dietary Fiber | 2.52g | 28% | |
| Protein | 3.91g | 22% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 1.1mg | 18% | |
| Calcium | 68mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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