Peaches-N-Cream Martini Recipe

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Peaches-N-Cream Martini
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Ingredients:

Directions:

  1. Note: to make fresh peach puree, blend together the flesh of 2 ripe, peeled peaches with about 3/4 oz simple syrup (made with 1 part sugar-1part water).
  2. Combine the vodka, peach schnapps, peach puree, and light cream in a cocktail shaker filled with ice.
  3. Shake moderately; strain into a chilled martini glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.13 Kcal (850 kJ)
Calories from fat 10.21 Kcal
% Daily Value*
Total Fat 1.13g 2%
Sodium 19.51mg 1%
Potassium 50.18mg 1%
Total Carbs 11.55g 4%
Sugars 11.55g 46%
Protein 0.28g 1%
Iron 0.3mg 2%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 160.29 Kcal (671 kJ)
Calories from fat 8.05 Kcal
% Daily Value*
Total Fat 0.89g 2%
Sodium 15.4mg 1%
Potassium 39.6mg 1%
Total Carbs 9.12g 4%
Sugars 9.12g 46%
Protein 0.22g 1%
Iron 0.2mg 2%
Calcium 0.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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