Peaches Foster Recipe

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Ingredients:

Serving

1/4 cup butter
1/2 cup packed dark brown sugar
3/4 tsp ground cinnamon
1/8 tsp ground nutmeg
2 tbsp dark rum
1 tbsp peach schnapps (optional)
4 peaches, peeled and cut into 8 wedges each
4 scoops vanilla ice cream

Directions:

In a large skillet, melt butter over medium heat.
Add sugar, cinnamon and nutmeg, stir and cook 1 minute.
Remove pan from heat, pour in rum and schnapps and ignite.
Place back on burner over medium high heat until flames die out.
Add peach slices, toss gently and cook 1 minute.
Remove from heat and let cool 5 minutes.
In the meantime, scoop ice cream into 4 bowls then spoon peaches and sauce over top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	291.87 Kcal (1222 kJ)
Calories from fat	103.7 Kcal
		% Daily Value*
Total Fat	11.52g	18%
Cholesterol	30.5mg	10%
Sodium	9.39mg	0%
Potassium	327.47mg	7%
Total Carbs	43.3g	14%
Sugars	39.63g	159%
Dietary Fiber	3.27g	13%
Protein	1.67g	3%
Vitamin C	10.5mg	18%
Vitamin A	0.1mg	5%
Iron	0.3mg	2%
Calcium	40.2mg	4%

Amount Per 100 g
Calories	143.85 Kcal (602 kJ)
Calories from fat	51.11 Kcal
		% Daily Value*
Total Fat	5.68g	18%
Cholesterol	15.03mg	10%
Sodium	4.63mg	0%
Potassium	161.4mg	7%
Total Carbs	21.34g	14%
Sugars	19.53g	159%
Dietary Fiber	1.61g	13%
Protein	0.82g	3%
Vitamin C	5.2mg	18%
Vitamin A	0.1mg	5%
Iron	0.2mg	2%
Calcium	19.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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