Peaches Eudora Recipe

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Ingredients:

Serving

1 cup fresh peach, peeled and sliced
1/2 tbsp flour
1/2 tsp orange liqueur (or vanilla or almond extract)
6 tbsp sugar
2 tbsp butter, melted
1/4 cup flour
1 dash salt
1 tbsp shortening
1 tbsp milk
1 tbsp butter, melted

Directions:

For the filling: Mix the first five ingredients, place in 2 small souffle dishes.
For the pastry: Stir 1/4 C flour, salt, then cut in shortening with a fork.
Add in milk, mix
Roll the pastry out and cut thin strips to place over the filling.
Pour 1 T melted butter over all.
Bake at 350 degrees for approx 25 min, until top is golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	427.59 Kcal (1790 kJ)
Calories from fat	189 Kcal
		% Daily Value*
Total Fat	21g	32%
Cholesterol	33.82mg	11%
Sodium	373.49mg	16%
Potassium	189.64mg	4%
Total Carbs	56.44g	19%
Sugars	34.44g	138%
Dietary Fiber	3.72g	15%
Protein	5.42g	11%
Vitamin C	78.3mg	131%
Vitamin A	0.3mg	10%
Iron	1.2mg	7%
Calcium	82.3mg	8%

Amount Per 100 g
Calories	292.77 Kcal (1226 kJ)
Calories from fat	129.41 Kcal
		% Daily Value*
Total Fat	14.38g	32%
Cholesterol	23.16mg	11%
Sodium	255.73mg	16%
Potassium	129.85mg	4%
Total Carbs	38.64g	19%
Sugars	23.58g	138%
Dietary Fiber	2.55g	15%
Protein	3.71g	11%
Vitamin C	53.6mg	131%
Vitamin A	0.2mg	10%
Iron	0.8mg	7%
Calcium	56.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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