Pay Day Candy Recipe

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Pay Day Candy
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Ingredients:

Directions:

  1. Bring sugar and syrup to a boil.
  2. Remove from heat.
  3. Stir in peanut butter.
  4. Add peanuts and Crispix.
  5. Mix well, carefully.
  6. Pour onto a buttered cookie sheet.
  7. Cool.
  8. Cut into pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1361.24 Kcal (5699 kJ)
Calories from fat 580.5 Kcal
% Daily Value*
Total Fat 64.5g 99%
Sodium 974.76mg 41%
Potassium 1021.65mg 22%
Total Carbs 175.81g 59%
Sugars 73.7g 295%
Dietary Fiber 11.82g 47%
Protein 33.96g 68%
Vitamin C 9mg 15%
Vitamin A 1.5mg 50%
Iron 14.6mg 81%
Calcium 58.4mg 6%
Amount Per 100 g
Calories 424.33 Kcal (1777 kJ)
Calories from fat 180.95 Kcal
% Daily Value*
Total Fat 20.11g 99%
Sodium 303.85mg 41%
Potassium 318.47mg 22%
Total Carbs 54.8g 59%
Sugars 22.97g 295%
Dietary Fiber 3.68g 47%
Protein 10.59g 68%
Vitamin C 2.8mg 15%
Vitamin A 0.5mg 50%
Iron 4.5mg 81%
Calcium 18.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.8
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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