Directions:
- Place cream cheese on counter top until soft. Or microwave on defrost setting until softened.
- Blend Phillips seafood seasoning, prepared mustard, dry minced onion, dry parsley flakes and garlic powder in small bowl and set aside.
- In large mixing bowl mix mayonnaise and cream cheese until smooth.
- Add blended dry spices to the cream cheese/ mayo mixture and mix well.
- Gently add fresh crabmeat and stir until well mixed.
- Refrigerate 1 hour before serving.
- Top your favorite cracker with the crab dip and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2786.72 Kcal (11667 kJ) | ||
| Calories from fat | 2360.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 262.29g | 404% | |
|---|---|---|---|
| Cholesterol | 542.25mg | 181% | |
| Sodium | 5038.34mg | 210% | |
| Potassium | 254.05mg | 5% | |
| Total Carbs | 52.36g | 17% | |
| Sugars | 17.66g | 71% | |
| Dietary Fiber | 2.65g | 11% | |
| Protein | 36.04g | 72% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.8mg | 5% | |
| Calcium | 386.6mg | 39% | |
| Amount Per 100 g | |||
| Calories | 429.61 Kcal (1799 kJ) | ||
| Calories from fat | 363.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.44g | 404% | |
|---|---|---|---|
| Cholesterol | 83.6mg | 181% | |
| Sodium | 776.73mg | 210% | |
| Potassium | 39.16mg | 5% | |
| Total Carbs | 8.07g | 17% | |
| Sugars | 2.72g | 71% | |
| Dietary Fiber | 0.41g | 11% | |
| Protein | 5.56g | 72% | |
| Vitamin C | 0.4mg | 4% | |
| Iron | 0.1mg | 5% | |
| Calcium | 59.6mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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