Paleo Brownie Recipe

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Paleo Brownie Recipe
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  1. Preheat your oven to 180C (350F). Line a 20cm (8in) square tin with baking paper.
  2. Melt butter or coconut oil. Remove from the heat. Add chocolate and stand for a few minutes.
  3. Stir and when the chocolate has melted add the stevia and eggs, stirring well. Then add the coconut flour and stir until well mixed.
  4. Pour into the prepared pan and bake for 15-20 minutes or until just cooked around the edges but still a little moist in the middle.
  5. 5. Remove from the tin and cool on a cake rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1023.16 Kcal (4284 kJ)
Calories from fat 672.3 Kcal
% Daily Value*
Total Fat 74.7g 115%
Cholesterol 497.04mg 166%
Sodium 234.09mg 10%
Potassium 601.41mg 13%
Total Carbs 65.82g 22%
Sugars 37.75g 151%
Dietary Fiber 16.5g 66%
Protein 25.66g 51%
Iron 13.6mg 76%
Calcium 115.9mg 12%
Amount Per 100 g
Calories 327.94 Kcal (1373 kJ)
Calories from fat 215.48 Kcal
% Daily Value*
Total Fat 23.94g 115%
Cholesterol 159.31mg 166%
Sodium 75.03mg 10%
Potassium 192.76mg 13%
Total Carbs 21.1g 22%
Sugars 12.1g 151%
Dietary Fiber 5.29g 66%
Protein 8.22g 51%
Iron 4.4mg 76%
Calcium 37.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.9
  • 27

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Total Fat

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