Oyster Cracker Snack Recipe

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Oyster Cracker Snack
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Ingredients:

Directions:

  1. Place crackers in a large bowl. In a small bowl, combine the remaining ingredients; pour over crackers and mix well. Let stand for 2 hours. Store in an airtight container. Yield: 12 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.72 Kcal (321 kJ)
Calories from fat 68.99 Kcal
% Daily Value*
Total Fat 7.67g 12%
Cholesterol 0.46mg 0%
Sodium 39.11mg 2%
Potassium 5.86mg 0%
Total Carbs 1.93g 1%
Sugars 0.08g 0%
Dietary Fiber 0.1g 0%
Protein 0.29g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 720.11 Kcal (3015 kJ)
Calories from fat 647.51 Kcal
% Daily Value*
Total Fat 71.95g 12%
Cholesterol 4.33mg 0%
Sodium 367.09mg 2%
Potassium 54.98mg 0%
Total Carbs 18.09g 1%
Sugars 0.72g 0%
Dietary Fiber 0.91g 0%
Protein 2.69g 1%
Vitamin C 0.5mg 0%
Iron 1.3mg 1%
Calcium 10.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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