Over-The-Moon Banana Pudding Recipe

Posted by
Rate It!
Over-The-Moon Banana Pudding
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 (4 5/8 oz) packages vanilla pudding mix
  • 4 cups milk
  • 1 (8 oz) container sour cream
  • 8 (2 3/4 oz) moon pies , cut into eighths
  • 1 (8 oz) container frozen whipped topping, thawed

Directions:

  1. Cook pudding mix and 4 cups milk in a saucepan according to package directions. Remove pan from heat; let stand 10 minutes. Whisk in sour cream; let stand until pudding thickens.
  2. Pour half of pudding into a 2-quart baking dish. Layer about 40 chocolate-marshmallow sandwich wedges evenly over pudding. Top evenly with banana slices and remaining half of pudding. Top with whipped topping. Arrange remaining sandwich wedges around outer edge of dish. Cover and chill at least 2 hours or overnight.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.75 Kcal (568 kJ)
Calories from fat 33.89 Kcal
% Daily Value*
Total Fat 3.77g 6%
Cholesterol 1.97mg 1%
Sodium 53.02mg 2%
Potassium 191.17mg 4%
Total Carbs 22.16g 7%
Sugars 15.31g 61%
Dietary Fiber 1.19g 5%
Protein 2.72g 5%
Vitamin C 2.1mg 4%
Iron 0.4mg 2%
Calcium 83.7mg 8%
Amount Per 100 g
Calories 123.72 Kcal (518 kJ)
Calories from fat 30.89 Kcal
% Daily Value*
Total Fat 3.43g 6%
Cholesterol 1.79mg 1%
Sodium 48.32mg 2%
Potassium 174.23mg 4%
Total Carbs 20.2g 7%
Sugars 13.95g 61%
Dietary Fiber 1.09g 5%
Protein 2.48g 5%
Vitamin C 2mg 4%
Iron 0.4mg 2%
Calcium 76.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top