Oven Roasted Turkey Legs Wrapped in a Collard Green Leaf Recipe

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Oven Roasted Turkey Legs Wrapped in a Collard Green Leaf
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F.
  2. Preheat the grill to high heat.
  3. In a small mixing bowl, add the minced garlic, sea salt, seasoned salt, and pepper. Mix with your hands until incorporated. Rub olive oil over each turkey leg and then rub with the garlic mixture. Put the turkey legs on the grill and cook until slightly charred, about 4 to 6 minutes on each side.
  4. Cut 6 medium-sized pieces of foil and lay them flat on your counter. Put a collard green leaf on each piece of foil and top each with fresh sage leaf. Put a turkey leg on each collard green leaf and wrap it up in the foil.
  5. Line a roasting pan with foil. Arrange the turkey legs in roasting pan and pour in 2 cups of water. Put the roasting pan in the oven and cook for 1 hour and 45 minutes. Remove the pan from the oven, discard the foil and transfer the turkey legs to a serving platter. Serve hot.
  6. This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.96 Kcal (192 kJ)
Calories from fat 18.22 Kcal
% Daily Value*
Total Fat 2.02g 3%
Cholesterol 20.13mg 7%
Sodium 2348.59mg 98%
Potassium 94.21mg 2%
Total Carbs 1.17g 0%
Sugars 0.03g 0%
Dietary Fiber 0.15g 1%
Protein 5.88g 12%
Vitamin C 0.9mg 1%
Iron 0.7mg 4%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 39.44 Kcal (165 kJ)
Calories from fat 15.63 Kcal
% Daily Value*
Total Fat 1.74g 3%
Cholesterol 17.27mg 7%
Sodium 2015.35mg 98%
Potassium 80.84mg 2%
Total Carbs 1g 0%
Sugars 0.03g 0%
Dietary Fiber 0.13g 1%
Protein 5.04g 12%
Vitamin C 0.7mg 1%
Iron 0.6mg 4%
Calcium 18mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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