Oven Grilled Bacon Cheddar Sandwiches (Food Network Kitchens) Recipe

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Oven Grilled Bacon Cheddar Sandwiches (Food Network Kitchens)
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Ingredients:

Directions:

  1. 1. Preheat oven to 375degreesF. Line a baking sheet with aluminum foil and set aside.
  2. 2. Butter one side of each piece of bread. Place 4 slices, buttered-side down, on prepared baking sheet. Layer half of cheese slices on bread followed by bacon and scallions. Place remaining cheese slices on top. Cover each sandwich with remaining 4 slices of bread, buttered side up.
  3. 3. Bake sandwiches until bottoms are a toasted golden brown, about 10 minutes. Flip and continue to bake until cheese melts and other side is toasted, 8 to 10 more minutes. Serve immediately.
  4. Calories: 675
  5. Total Fat: 45 grams
  6. Saturated Fat: 25 grams
  7. Total Carbohydrate: 42 grams
  8. Protein: 26 grams
  9. Sodium: 1072 milligrams
  10. Cholesterol: 123 milligrams
  11. Fiber: 2 grams
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7976.09 Kcal (33394 kJ)
Calories from fat 3454.7 Kcal
% Daily Value*
Total Fat 383.86g 591%
Cholesterol 661.32mg 220%
Sodium 12947.4mg 539%
Potassium 408.31mg 9%
Total Carbs 918.47g 306%
Sugars 323.47g 1294%
Dietary Fiber 97.8g 391%
Protein 234.75g 470%
Vitamin C 451.4mg 752%
Vitamin A 240.9mg 8028%
Iron 42.9mg 238%
Calcium 4818.9mg 482%
Amount Per 100 g
Calories 1626.45 Kcal (6810 kJ)
Calories from fat 704.47 Kcal
% Daily Value*
Total Fat 78.27g 591%
Cholesterol 134.85mg 220%
Sodium 2640.17mg 539%
Potassium 83.26mg 9%
Total Carbs 187.29g 306%
Sugars 65.96g 1294%
Dietary Fiber 19.94g 391%
Protein 47.87g 470%
Vitamin C 92mg 752%
Vitamin A 49.1mg 8028%
Iron 8.7mg 238%
Calcium 982.6mg 482%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 190.7
    Points
  • 212
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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