Out-Of-Control Shrimp Recipe

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Out-Of-Control Shrimp
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Ingredients:

Directions:

  1. Peel and de-vein the shrimp.
  2. Combine all the marinade ingredients and marinate the shrimp in the fridge overnight.
  3. Combine the dipping sauce ingredients and keep chilled.
  4. Grill the marinated shrimp over hot coals for 2 minutes on each side.
  5. Dip and eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 702.23 Kcal (2940 kJ)
Calories from fat 527.32 Kcal
% Daily Value*
Total Fat 58.59g 90%
Cholesterol 202.74mg 68%
Sodium 1205.52mg 50%
Potassium 504.32mg 11%
Total Carbs 39.1g 13%
Sugars 6.94g 28%
Dietary Fiber 5.36g 21%
Protein 10.66g 21%
Vitamin C 10.4mg 17%
Vitamin A 0.1mg 3%
Iron 3.7mg 21%
Calcium 153.2mg 15%
Amount Per 100 g
Calories 303.33 Kcal (1270 kJ)
Calories from fat 227.78 Kcal
% Daily Value*
Total Fat 25.31g 90%
Cholesterol 87.58mg 68%
Sodium 520.73mg 50%
Potassium 217.84mg 11%
Total Carbs 16.89g 13%
Sugars 3g 28%
Dietary Fiber 2.32g 21%
Protein 4.61g 21%
Vitamin C 4.5mg 17%
Iron 1.6mg 21%
Calcium 66.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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