Directions:
- Bake according to manufacturer's instructions.
- Adding the Oreos during the raisin-bread cycle.
- Or five minutes before the final kneading is finished.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 989.3 Kcal (4142 kJ) | ||
| Calories from fat | 270.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.08g | 46% | |
|---|---|---|---|
| Cholesterol | 145.13mg | 48% | |
| Sodium | 1101.34mg | 46% | |
| Potassium | 101.4mg | 2% | |
| Total Carbs | 166.95g | 56% | |
| Sugars | 83.96g | 336% | |
| Dietary Fiber | 2.98g | 12% | |
| Protein | 16.87g | 34% | |
| Iron | 8.2mg | 45% | |
| Calcium | 81.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 1104.28 Kcal (4623 kJ) | ||
| Calories from fat | 302.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.58g | 46% | |
|---|---|---|---|
| Cholesterol | 162mg | 48% | |
| Sodium | 1229.34mg | 46% | |
| Potassium | 113.19mg | 2% | |
| Total Carbs | 186.36g | 56% | |
| Sugars | 93.72g | 336% | |
| Dietary Fiber | 3.33g | 12% | |
| Protein | 18.84g | 34% | |
| Iron | 9.1mg | 45% | |
| Calcium | 91mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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