Orange-Vanilla French Toast Recipe

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Orange-Vanilla French Toast
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Ingredients:

Directions:

  1. Slice the bread 3/4-inch thick.
  2. Arrange in single layer in a well-greased 15 x 10-inch jellyroll pan.
  3. In a medium bowl, beat the eggs, sugar, orange juice, whipping cream, orange rind, vanilla and salt to blend well.
  4. Pour over the bread slices in the pan, turning to coat well.
  5. Cover; refrigerate for about 6 hours.
  6. Grill or bake.
  7. To grill; melt the butter in a skillet or flat grill.
  8. Add the bread in batches; cook to brown on both sides.
  9. To bake: heat the oven to 350 degrees.
  10. Cover a large baking sheet with foil, and grease.
  11. Put bread slices on the foil in a single layer; bake 13-15 minutes, turning after 10 minutes.
  12. Garnish with orange slices and sprinkle with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 453.29 Kcal (1898 kJ)
Calories from fat 173.87 Kcal
% Daily Value*
Total Fat 19.32g 30%
Cholesterol 310.92mg 104%
Sodium 622.15mg 26%
Potassium 310.94mg 7%
Total Carbs 50.13g 17%
Sugars 10.32g 41%
Dietary Fiber 1.45g 6%
Protein 19.11g 38%
Vitamin C 24.1mg 40%
Vitamin A 0.1mg 2%
Iron 4.3mg 24%
Calcium 91.4mg 9%
Amount Per 100 g
Calories 202.81 Kcal (849 kJ)
Calories from fat 77.79 Kcal
% Daily Value*
Total Fat 8.64g 30%
Cholesterol 139.11mg 104%
Sodium 278.36mg 26%
Potassium 139.12mg 7%
Total Carbs 22.43g 17%
Sugars 4.62g 41%
Dietary Fiber 0.65g 6%
Protein 8.55g 38%
Vitamin C 10.8mg 40%
Iron 1.9mg 24%
Calcium 40.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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