Orange Rose Recipe

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Orange Rose
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Minutes

Ingredients:

  • 1 (750 ml) bottle rose wine
  • 8 whole cloves
  • 1 (7 cm) cinnamon sticks
  • 1 (1 liter) btl lemonade, chilled

Directions:

  1. Combine the rose, orange, cloves and cinnamon stick in a large jug. Place in the fridge for 1 hour to chill.
  2. Add lemonade and ice. Strain into serving glasses to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.79 Kcal (33 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Potassium 29.64mg 1%
Total Carbs 1.97g 1%
Sugars 1.47g 6%
Dietary Fiber 0.33g 1%
Protein 0.16g 0%
Vitamin C 8.7mg 14%
Calcium 6.6mg 1%
Amount Per 100 g
Calories 47.2 Kcal (198 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Potassium 179.63mg 1%
Total Carbs 11.91g 1%
Sugars 8.93g 6%
Dietary Fiber 1.98g 1%
Protein 0.99g 0%
Vitamin C 52.6mg 14%
Calcium 39.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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