Orange Peach Nectar Cheesecake Recipe

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Orange Peach Nectar Cheesecake
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Ingredients:

Directions:

  1. Lightly grease sides and bottom of 21cm spring form loose bottomed pan
  2. With butter.
  3. Grind biscuits in a food processor, add melted butter and press in the
  4. Bottom of the pan. Cover and chill 30 minutes.
  5. Pour 1 cup of the nectar into a small saucepan; reserve the remaining
  6. For the topping. Sprinkle gelatine over nectar in saucepan, place over low heat
  7. And stir till gelatine dissolves; cool till thickened slightly. In a small bowl, beat cream cheese and sugar till smooth; add lemon juice .Beat in apricot mixture, and then fold
  8. In whipped cream.
  9. Pour cheesecake mixture into pan; refrigerate 3 hours. Pour topping over cheesecake,
  10. Refrigerate 3-4 hours or overnight.
  11. Topping:
  12. Combine sugar and corn flour in small saucepan; gradually stir in reserved nectar.
  13. Bring mixture to a boil, stirring constantly till mixture boils and thickens slightly;
  14. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 610.64 Kcal (2557 kJ)
Calories from fat 272.67 Kcal
% Daily Value*
Total Fat 30.3g 47%
Cholesterol 87.45mg 29%
Sodium 481.62mg 20%
Potassium 171.68mg 4%
Total Carbs 77.09g 26%
Sugars 67.21g 269%
Dietary Fiber 0.38g 2%
Protein 10.08g 20%
Vitamin C 31.2mg 52%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 167.2mg 17%
Amount Per 100 g
Calories 101.97 Kcal (427 kJ)
Calories from fat 45.53 Kcal
% Daily Value*
Total Fat 5.06g 47%
Cholesterol 14.6mg 29%
Sodium 80.42mg 20%
Potassium 28.67mg 4%
Total Carbs 12.87g 26%
Sugars 11.22g 269%
Dietary Fiber 0.06g 2%
Protein 1.68g 20%
Vitamin C 5.2mg 52%
Iron 0.1mg 3%
Calcium 27.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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