Orange Cream Cheese Cookie Cups Recipe

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Orange Cream Cheese Cookie Cups
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Ingredients:

Directions:

  1. Preheat oven to 350ºF. Coat two 12-cup miniature muffin pans with cooking spray; set aside.
  2. To prepare cookie dough, in a large mixing bowl combine 2 ounces cream cheese, milk and margarine. Beat on low speed until blended.
  3. In a small bowl, combine flour and 1 tablespoon splenda. Beat flour mixture into cream cheese mixture on low speed until blended.
  4. Transfer cookie dough to a lightly floured surface and knead gently 4 times. Divide dough into 24 equal portions and press each portion into bottom and up sides of prepared muffin pans; set aside.
  5. To prepare filling, in a food processor or large bowl combine remaining 6 ounces cream cheese, 1/3 cup sugar, egg, orange juice, zest and vanilla. Blend until smooth.
  6. Spoon 2 teaspoons filling into prepared cookie cups. Bake until filling is set and edges are golden, 20 to 25 minutes. Cool on wire racks. Yields one cookie cup per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.19 Kcal (156 kJ)
Calories from fat 6.57 Kcal
% Daily Value*
Total Fat 0.73g 1%
Cholesterol 2mg 1%
Sodium 79.12mg 3%
Potassium 41.87mg 1%
Total Carbs 4.98g 2%
Sugars 0.67g 3%
Dietary Fiber 0.17g 1%
Protein 2.41g 5%
Vitamin C 0.6mg 1%
Iron 0.1mg 0%
Calcium 38.8mg 4%
Amount Per 100 g
Calories 173.04 Kcal (724 kJ)
Calories from fat 30.56 Kcal
% Daily Value*
Total Fat 3.4g 1%
Cholesterol 9.31mg 1%
Sodium 368.11mg 3%
Potassium 194.79mg 1%
Total Carbs 23.17g 2%
Sugars 3.12g 3%
Dietary Fiber 0.81g 1%
Protein 11.23g 5%
Vitamin C 2.6mg 1%
Vitamin A 0.1mg 0%
Iron 0.3mg 0%
Calcium 180.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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