Orange Coffee Cake Ring Recipe

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Orange Coffee Cake Ring
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Ingredients:

  • 1 (14 oz) package refrigerated orange sweet roll dough, with icing

Directions:

  1. Set aside icing from sweet rolls.
  2. Srrange rolls in a greased 9-inch round baking pan. Bake at 375°F for 18 - 20 minutes or until golden brown.
  3. In a small bowl, combine cream cheese and reserved icing; spread over rolls.
  4. Sprinkle with coconut.
  5. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.66 Kcal (417 kJ)
Calories from fat 73.4 Kcal
% Daily Value*
Total Fat 8.16g 13%
Cholesterol 3.9mg 1%
Sodium 16.85mg 1%
Potassium 86.81mg 2%
Total Carbs 6.65g 2%
Sugars 0.11g 0%
Protein 0.95g 2%
Vitamin C 0.3mg 0%
Iron 0.4mg 2%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 543.67 Kcal (2276 kJ)
Calories from fat 400.38 Kcal
% Daily Value*
Total Fat 44.49g 13%
Cholesterol 21.26mg 1%
Sodium 91.9mg 1%
Potassium 473.58mg 2%
Total Carbs 36.27g 2%
Sugars 0.58g 0%
Protein 5.19g 2%
Vitamin C 1.6mg 0%
Iron 2.4mg 2%
Calcium 40.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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