Orange Cheesecake Bars Recipe

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Orange Cheesecake Bars
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Ingredients:

Directions:

  1. In a large bowl, combine the wafer crumbs and butter. Press into a greased 13-in. x 9-in. x 2-in. baking pan.
  2. In a large mixing bowl, beat cream cheese until smooth. Add the milk, eggs and vanilla; beat just until combined. Pour half over crust.
  3. Add the orange juice concentrate, orange peel, extract and food coloring to the remaining cream cheese mixture; beat until combined. Pour over first layer.
  4. Bake at 325° for 45-50 minutes or until center is almost set. Cool on a wire rack. Refrigerate for at least 2 hours before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.43 Kcal (1848 kJ)
Calories from fat 257.93 Kcal
% Daily Value*
Total Fat 28.66g 44%
Cholesterol 199.46mg 66%
Sodium 281.34mg 12%
Potassium 207.37mg 4%
Total Carbs 38.38g 13%
Sugars 23.22g 93%
Dietary Fiber 0.94g 4%
Protein 8.46g 17%
Vitamin C 13.1mg 22%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 85.9mg 9%
Amount Per 100 g
Calories 344.21 Kcal (1441 kJ)
Calories from fat 201.12 Kcal
% Daily Value*
Total Fat 22.35g 44%
Cholesterol 155.53mg 66%
Sodium 219.38mg 12%
Potassium 161.7mg 4%
Total Carbs 29.93g 13%
Sugars 18.11g 93%
Dietary Fiber 0.74g 4%
Protein 6.6g 17%
Vitamin C 10.2mg 22%
Vitamin A 0.1mg 5%
Iron 1.1mg 8%
Calcium 67mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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