Open-Faced Sandwich Supreme Recipe

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Open-Faced Sandwich Supreme
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Ingredients:

Directions:

  1. In a large saucepan, bring 1-in. of water and broccoli to a boil. Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender; drain. Prepare the hollandaise sauce according to package directions.
  2. Warm turkey and ham if desired; layer over toast. Top with broccoli and sauce. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.63 Kcal (1137 kJ)
Calories from fat 46.04 Kcal
% Daily Value*
Total Fat 5.12g 8%
Cholesterol 75.98mg 25%
Sodium 1423.26mg 59%
Potassium 737.54mg 16%
Total Carbs 29.31g 10%
Sugars 3.43g 14%
Dietary Fiber 4.27g 17%
Protein 29.85g 60%
Vitamin C 100.8mg 168%
Iron 3.4mg 19%
Calcium 72.5mg 7%
Amount Per 100 g
Calories 106.25 Kcal (445 kJ)
Calories from fat 18.01 Kcal
% Daily Value*
Total Fat 2g 8%
Cholesterol 29.72mg 25%
Sodium 556.72mg 59%
Potassium 288.49mg 16%
Total Carbs 11.46g 10%
Sugars 1.34g 14%
Dietary Fiber 1.67g 17%
Protein 11.68g 60%
Vitamin C 39.4mg 168%
Iron 1.3mg 19%
Calcium 28.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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