Ono Butter Mochi Recipe

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Ono Butter Mochi
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  2. In a medium bowl, whisk together the eggs, vanilla and milk. In a separate larger bowl, stir together the rice flour, sugar, and baking powder. Pour the wet ingredients into the dry ingredients, and stir to blend. Mix in melted butter and coconut. Pour into the prepared pan.
  3. Bake for 1 hour in the preheated oven. Cool completely, then cut into squares to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3770.43 Kcal (15786 kJ)
Calories from fat 1477.51 Kcal
% Daily Value*
Total Fat 164.17g 253%
Cholesterol 1655.52mg 552%
Sodium 2651.99mg 110%
Potassium 3725.43mg 79%
Total Carbs 405.15g 135%
Sugars 344.6g 1378%
Dietary Fiber 4.97g 20%
Protein 173.87g 348%
Vitamin A 1.1mg 38%
Iron 6.3mg 35%
Calcium 1278mg 128%
Amount Per 100 g
Calories 197.59 Kcal (827 kJ)
Calories from fat 77.43 Kcal
% Daily Value*
Total Fat 8.6g 253%
Cholesterol 86.76mg 552%
Sodium 138.98mg 110%
Potassium 195.23mg 79%
Total Carbs 21.23g 135%
Sugars 18.06g 1378%
Dietary Fiber 0.26g 20%
Protein 9.11g 348%
Vitamin A 0.1mg 38%
Iron 0.3mg 35%
Calcium 67mg 128%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 88.3
    Points
  • 102
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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