Directions:
- Toast bread at 350 for 15 minutes.
- In a large heavy saucepan melt butter over medium heat until it begins to foam.
- Reduce heat to low then add onions and garlic then simmer uncovered for 15 minutes.
- Stir occasionally adding butter during cooking process if necessary.
- Increase heat to medium then add sugar and sauté 30 minutes.
- Increase heat to high then pour wine into onions and reduce liquid by 2/3.
- Reduce heat to medium and sprinkle flour onto onions and stir until all flour disappears.
- Gradually stir in broth and water then add bay leaf and season with salt and pepper.
- Bring to boil then reduce heat and simmer uncovered for 30 minutes stirring occasionally.
- Remove bay leaf then pour hot soup into bowls and float bread on top.
- Sprinkle generously with gruyere cheese and a little grated parmesan.
- Broil soup in middle of oven for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 385.41 Kcal (1614 kJ) | ||
| Calories from fat | 161.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.93g | 28% | |
|---|---|---|---|
| Cholesterol | 51.57mg | 17% | |
| Sodium | 1604.3mg | 67% | |
| Potassium | 371.65mg | 8% | |
| Total Carbs | 33.41g | 11% | |
| Sugars | 4.57g | 18% | |
| Dietary Fiber | 2.96g | 12% | |
| Protein | 20.11g | 40% | |
| Vitamin C | 5.8mg | 10% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.6mg | 9% | |
| Calcium | 408.3mg | 41% | |
| Amount Per 100 g | |||
| Calories | 71.58 Kcal (300 kJ) | ||
| Calories from fat | 29.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.33g | 28% | |
|---|---|---|---|
| Cholesterol | 9.58mg | 17% | |
| Sodium | 297.94mg | 67% | |
| Potassium | 69.02mg | 8% | |
| Total Carbs | 6.2g | 11% | |
| Sugars | 0.85g | 18% | |
| Dietary Fiber | 0.55g | 12% | |
| Protein | 3.73g | 40% | |
| Vitamin C | 1.1mg | 10% | |
| Iron | 0.3mg | 9% | |
| Calcium | 75.8mg | 41% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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