Olive-Mustard Sandwiches Recipe

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Olive-Mustard Sandwiches
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Ingredients:

Directions:

  1. Cream butter; add chopped olives, eggs, mustard, salt, and paprika, stirring until smooth.
  2. Trim crust from bread. Spread olive mixture on two slices of whole wheat bread and two slices of white bread. Stack slices alternately beginning with wheat bread. Top with a slice of wheat bread. Cut sandwich in half lengthwise and in 5 slices crosswise. Repeat procedure with remaining bread slices and olive-mustard mixture. Garnish sandwiches with olive slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 924.85 Kcal (3872 kJ)
Calories from fat 470.24 Kcal
% Daily Value*
Total Fat 52.25g 80%
Cholesterol 232.22mg 77%
Sodium 1659.46mg 69%
Potassium 474.37mg 10%
Total Carbs 85.47g 28%
Sugars 10.91g 44%
Dietary Fiber 10.33g 41%
Protein 27.99g 56%
Vitamin C 2mg 3%
Vitamin A 0.5mg 15%
Iron 7.9mg 44%
Calcium 683.6mg 68%
Amount Per 100 g
Calories 310.83 Kcal (1301 kJ)
Calories from fat 158.04 Kcal
% Daily Value*
Total Fat 17.56g 80%
Cholesterol 78.05mg 77%
Sodium 557.73mg 69%
Potassium 159.43mg 10%
Total Carbs 28.72g 28%
Sugars 3.67g 44%
Dietary Fiber 3.47g 41%
Protein 9.41g 56%
Vitamin C 0.7mg 3%
Vitamin A 0.2mg 15%
Iron 2.7mg 44%
Calcium 229.7mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.1
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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