Olive Garden Sangria Recipe

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Olive Garden Sangria
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Ingredients:

Directions:

  1. First, make the simple syrup by boiling the water and sugar. I usually boil them for about 15-20 minutes while stirring constantly. Allow this to cool to room temperature.
  2. Stir the wine, sweet vermouth, grenadine, cranberry juice and simple syrup together. Add a slice of orange to the glass to make it pretty. Then add a splash of 7-Up right before serving.
  3. Repeat all night!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.66 Kcal (1393 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 20.56mg 1%
Potassium 56.78mg 1%
Total Carbs 76.41g 25%
Sugars 62.35g 249%
Vitamin C 5.1mg 9%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 116.53 Kcal (488 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.2mg 1%
Potassium 19.89mg 1%
Total Carbs 26.77g 25%
Sugars 21.84g 249%
Vitamin C 1.8mg 9%
Calcium 5.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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