Old-Fashioned Red Candied Apples Recipe

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Old-Fashioned Red Candied Apples
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Ingredients:

  • 2 cups sugar
  • 1 cup water
  • red food coloring

Directions:

  1. Mix 1st 3 ingredients in saucepan.
  2. Put on high heat with candy thermometer positioned in center of fluid level.
  3. While it is boiling, thoroughly wash and dry your apples, and spear with the sticks.
  4. Boil mixture until reaches hard crack (300ºF), then immediately add red food coloring and stir.
  5. Quickly immediately dip the apples, twisting to cover, and set on a greased cookie sheet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.92 Kcal (653 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.66mg 0%
Potassium 21.43mg 0%
Total Carbs 40.08g 13%
Sugars 39.2g 157%
Calcium 4.4mg 0%
Amount Per 100 g
Calories 195.82 Kcal (820 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.08mg 0%
Potassium 26.91mg 0%
Total Carbs 50.33g 13%
Sugars 49.23g 157%
Calcium 5.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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