Old-Fashioned Cider Muffins Recipe

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Old-Fashioned Cider Muffins
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Ingredients:

Directions:

  1. Preheat oven to 375°; line 18 muffin cups with paper liners.
  2. In a bowl, whisk together the flour, baking powder, 1 1/2 t cinnamon, and salt.
  3. In a large bowl, using an electric mixer on med-high speed, beat butter and 1 1/4 c sugar until light and fluffy.
  4. Beat in eggs, one at a time, until well blended.
  5. With the mixer on low speed, beat in flour mixture alternately with apple cider, making three additions of flour and two of cider, until just blended.
  6. Gently fold in apples.
  7. Divide batter evenly among prepared muffin cups.
  8. In a small bowl, combine the remaining sugar and cinnamon; sprinkle over the muffins.
  9. Bake for 32-36 minutes or until tops are golden and a pick comes out clean.
  10. Let cool in pans on a wire rack for 5 minutes, then transfer to the rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 756.79 Kcal (3169 kJ)
Calories from fat 307.25 Kcal
% Daily Value*
Total Fat 34.14g 53%
Cholesterol 122.39mg 41%
Sodium 656.17mg 27%
Potassium 488.86mg 10%
Total Carbs 102.9g 34%
Sugars 38.63g 155%
Dietary Fiber 2.95g 12%
Protein 10.49g 21%
Vitamin C 1.2mg 2%
Vitamin A 0.3mg 9%
Iron 1.2mg 7%
Calcium 167.8mg 17%
Amount Per 100 g
Calories 299.21 Kcal (1253 kJ)
Calories from fat 121.48 Kcal
% Daily Value*
Total Fat 13.5g 53%
Cholesterol 48.39mg 41%
Sodium 259.43mg 27%
Potassium 193.28mg 10%
Total Carbs 40.69g 34%
Sugars 15.27g 155%
Dietary Fiber 1.17g 12%
Protein 4.15g 21%
Vitamin C 0.5mg 2%
Vitamin A 0.1mg 9%
Iron 0.5mg 7%
Calcium 66.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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