Old-Fashioned Carrot Salad (Ina Garten) Recipe

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Old-Fashioned Carrot Salad (Ina Garten)
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Ingredients:

Directions:

  1. Peel the carrots and grate them in a food processor fitted with the large grating attachment. If you lay the carrots on their sides in the feed tube, you will have nice long grated strands.
  2. Place the grated carrots in a large bowl and add the mayonnaise, pineapple, raisins, salt, and pepper. Toss well and season to taste. Serve chilled or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.81 Kcal (1222 kJ)
Calories from fat 248.79 Kcal
% Daily Value*
Total Fat 27.64g 43%
Cholesterol 15.4mg 5%
Sodium 766.74mg 32%
Potassium 126mg 3%
Total Carbs 11.56g 4%
Sugars 1.04g 4%
Dietary Fiber 1.03g 4%
Protein 0.82g 2%
Vitamin C 0.9mg 1%
Iron 0.4mg 2%
Calcium 8mg 1%
Amount Per 100 g
Calories 540.35 Kcal (2262 kJ)
Calories from fat 460.68 Kcal
% Daily Value*
Total Fat 51.19g 43%
Cholesterol 28.52mg 5%
Sodium 1419.76mg 32%
Potassium 233.32mg 3%
Total Carbs 21.41g 4%
Sugars 1.92g 4%
Dietary Fiber 1.91g 4%
Protein 1.52g 2%
Vitamin C 1.6mg 1%
Iron 0.8mg 2%
Calcium 14.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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