Oil-Free French Dressing Recipe

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Oil-Free French Dressing
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Ingredients
5
Count
Nutrition
2
Calories
Total time
3
Minutes
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Ingredients:

Directions:

  1. Combine vinegar, mustard, sugar (or splenda), water and salt and pepper in a screw top jar.
  2. Secure lid and shake until well combined.
  3. Recommend for drizzling over leafy green salad such as baby spinach, mixed leaf or rocket.
  4. Will store in fridge in jar for up to 7 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.91 Kcal (8 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.81mg 0%
Potassium 2.23mg 0%
Total Carbs 0.22g 0%
Sugars 0.21g 1%
Dietary Fiber 0.01g 0%
Protein 0.01g 0%
Vitamin C 0.1mg 0%
Calcium 0.7mg 0%
Amount Per 100 g
Calories 24.27 Kcal (102 kJ)
Calories from fat 0.95 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 35.78mg 0%
Potassium 28.37mg 0%
Total Carbs 2.75g 0%
Sugars 2.64g 1%
Dietary Fiber 0.08g 0%
Protein 0.11g 0%
Vitamin C 0.7mg 0%
Iron 0.1mg 0%
Calcium 8.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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