Oh Soooo Good Asiago-Green Onion Cornbread -- Small Iron Skillet Recipe

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Oh Soooo Good Asiago-Green Onion Cornbread -- Small Iron Skillet
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Ingredients:

Directions:

  1. Preheat oven to 450°F.
  2. Place bacon fat in 7-8 inch iron skillet and heat in preheated oven for 5-7 minutes.
  3. While skillet is heating, combine egg, pepper, sugar, milk, green onion, cheese, and cornmeal mix until well mixed.
  4. Remove skillet from oven and pour hot fat into cornbread mixture, and quickly combine.
  5. Pour cornbread batter into HOT skillet.
  6. Bake for 20 minutes at 450°F.
  7. Remove pan from oven ~ run table knife around edge of pan and lift baked cornbread up onto the blade of the knife to cool for 10-15 minutes before slicing! This will keep bottom of cornbread crisp!
  8. OR ~ Turn baked cornbread onto a wire rack to cool for 10-15 minutes before slicing!
  9. PLEASE NOTE: The following items or measurements are not included in the nutritional information / calorie count: bacon fat, asiago cheese. buttermilk cornmeal mix!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.04 Kcal (762 kJ)
Calories from fat 76.06 Kcal
% Daily Value*
Total Fat 8.45g 13%
Cholesterol 36.83mg 12%
Sodium 583.46mg 24%
Potassium 67.04mg 1%
Total Carbs 18.23g 6%
Sugars 2.73g 11%
Dietary Fiber 0.87g 3%
Protein 9.13g 18%
Vitamin C 0.6mg 1%
Iron 0.9mg 5%
Calcium 239mg 24%
Amount Per 100 g
Calories 243.43 Kcal (1019 kJ)
Calories from fat 101.71 Kcal
% Daily Value*
Total Fat 11.3g 13%
Cholesterol 49.25mg 12%
Sodium 780.2mg 24%
Potassium 89.64mg 1%
Total Carbs 24.38g 6%
Sugars 3.65g 11%
Dietary Fiber 1.17g 3%
Protein 12.21g 18%
Vitamin C 0.8mg 1%
Iron 1.2mg 5%
Calcium 319.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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