Oatmeal-Pecan Loaf for the Bread Machine Recipe

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Oatmeal-Pecan Loaf for the Bread Machine
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Ingredients:

  • 1 1/4 cups water
  • 2 1/2 tbsp butter
  • 3 cups bread flour
  • 3 tbsp sugar
  • 2 tbsp dry milk
  • 1 1/4 tsp salt

Directions:

  1. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
  2. Set crust color at Light. Size 1.5 pound loaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.77 Kcal (1012 kJ)
Calories from fat 99.29 Kcal
% Daily Value*
Total Fat 11.03g 17%
Cholesterol 7.65mg 3%
Sodium 248.83mg 10%
Potassium 94.6mg 2%
Total Carbs 31.16g 10%
Sugars 2.96g 12%
Dietary Fiber 1.87g 7%
Protein 5.97g 12%
Vitamin C 1mg 2%
Iron 43.5mg 241%
Calcium 29.4mg 3%
Amount Per 100 g
Calories 279.84 Kcal (1172 kJ)
Calories from fat 114.93 Kcal
% Daily Value*
Total Fat 12.77g 17%
Cholesterol 8.86mg 3%
Sodium 288.02mg 10%
Potassium 109.5mg 2%
Total Carbs 36.06g 10%
Sugars 3.43g 12%
Dietary Fiber 2.16g 7%
Protein 6.9g 12%
Vitamin C 1.2mg 2%
Iron 50.3mg 241%
Calcium 34.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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