Norwegian Pfeffernerse Recipe

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Norwegian Pfeffernerse
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Ingredients:

  • 3 cups white sugar
  • 3 tsp bakers' ammonia
  • 1 cup finely chopped almonds
  • 3 1/2 cups all-purpose flour

Directions:

  1. In a large bowl, cream the butter and sugar. Stir in the powdered ammonia and chopped almonds. Knead in the flour. Roll dough into 1 inch balls and freeze for 1 hour.
  2. Preheat oven to 300 degrees F (150 degrees C). Take cookies out of the freezer and bake for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1420 Kcal (5945 kJ)
Calories from fat 807.41 Kcal
% Daily Value*
Total Fat 89.71g 138%
Cholesterol 195.01mg 65%
Sodium 18.68mg 1%
Potassium 307.94mg 7%
Total Carbs 144.01g 48%
Sugars 72.01g 288%
Dietary Fiber 5.53g 22%
Protein 15.75g 31%
Vitamin A 0.9mg 30%
Iron 1.7mg 10%
Calcium 104.1mg 10%
Amount Per 100 g
Calories 508.6 Kcal (2129 kJ)
Calories from fat 289.19 Kcal
% Daily Value*
Total Fat 32.13g 138%
Cholesterol 69.84mg 65%
Sodium 6.69mg 1%
Potassium 110.29mg 7%
Total Carbs 51.58g 48%
Sugars 25.79g 288%
Dietary Fiber 1.98g 22%
Protein 5.64g 31%
Vitamin A 0.3mg 30%
Iron 0.6mg 10%
Calcium 37.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.1
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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