Nonfat Creamy Vanilla Fudge! Recipe

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Nonfat Creamy Vanilla Fudge!
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Ingredients:

  • 8 cups sifted confectioners' sugar
  • 1 1/2 tsp vanilla extract
  • 1 pinch salt

Directions:

  1. Spray an 8-inch square pan.
  2. Slowly add in sugar to softened cream cheese.
  3. Mix, combining well.
  4. Blend in the salt and vanilla extract.
  5. Pour mixture into greased pan.
  6. Refrigerate overnight-or about 5 hours.
  7. You may cut into bars/cubes, OR use a interesting shaped cookie cutter!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.37 Kcal (6 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 0.1mg 0%
Sodium 8.47mg 0%
Potassium 2.52mg 0%
Total Carbs 0.09g 0%
Sugars 0.06g 0%
Protein 0.13g 0%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 137.28 Kcal (575 kJ)
Calories from fat 7.31 Kcal
% Daily Value*
Total Fat 0.81g 0%
Cholesterol 9.75mg 0%
Sodium 849.51mg 0%
Potassium 252.6mg 0%
Total Carbs 8.85g 0%
Sugars 6.41g 0%
Protein 13g 0%
Calcium 287.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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