Noel Rocks (cookies) Recipe

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Noel Rocks (cookies)
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Ingredients:

Directions:

  1. Cream butter and sugar until light and fluffy.
  2. Add eggs and coffee; beat well.
  3. Sift together dry ingredients.
  4. Measure out 1/4 cup of the flour mixture and dredge the fruit and nuts in it.
  5. Add the dry mixture to the butter mixture and beat until belnded.
  6. Stir in fruit& nuts.
  7. Drop by teaspoonfuls onto greased cookie sheets, 2 apart.
  8. Bake in a preheated 325 F oven for approximately 12-15 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2209.85 Kcal (9252 kJ)
Calories from fat 1065.71 Kcal
% Daily Value*
Total Fat 118.41g 182%
Cholesterol 308.01mg 103%
Sodium 618.18mg 26%
Potassium 836.82mg 18%
Total Carbs 277.05g 92%
Sugars 260g 1040%
Dietary Fiber 13.52g 54%
Protein 34.66g 69%
Vitamin C 2.5mg 4%
Vitamin A 0.6mg 19%
Iron 4.7mg 26%
Calcium 164.4mg 16%
Amount Per 100 g
Calories 416.81 Kcal (1745 kJ)
Calories from fat 201.01 Kcal
% Daily Value*
Total Fat 22.33g 182%
Cholesterol 58.1mg 103%
Sodium 116.6mg 26%
Potassium 157.84mg 18%
Total Carbs 52.26g 92%
Sugars 49.04g 1040%
Dietary Fiber 2.55g 54%
Protein 6.54g 69%
Vitamin C 0.5mg 4%
Vitamin A 0.1mg 19%
Iron 0.9mg 26%
Calcium 31mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.3
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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