Chunky Apple Cake With Cream Cheese Frosting Recipe

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Chunky Apple Cake With Cream Cheese Frosting
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Ingredients:

Directions:

  1. Stir together first 4 ingredients in a large bowl until blended.
  2. Combine flour and next 3 ingredients; add to butter mixture, stirring until blended. Stir in apple slices and 1 cup walnuts. Spread into a greased 13- x 9-inch pan.
  3. Bake at 350° for 45 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on a wire rack. Spread with Cream Cheese Frosting; sprinkle with walnuts, if desired.
  4. Southern Living, SEPTEMBER 2001
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 711.82 Kcal (2980 kJ)
Calories from fat 328.22 Kcal
% Daily Value*
Total Fat 36.47g 56%
Cholesterol 61.57mg 21%
Sodium 780.23mg 33%
Potassium 1021.37mg 22%
Total Carbs 88.97g 30%
Sugars 52.63g 211%
Dietary Fiber 1.58g 6%
Protein 9.86g 20%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 0.7mg 4%
Calcium 52.4mg 5%
Amount Per 100 g
Calories 459.17 Kcal (1922 kJ)
Calories from fat 211.72 Kcal
% Daily Value*
Total Fat 23.52g 56%
Cholesterol 39.71mg 21%
Sodium 503.3mg 33%
Potassium 658.85mg 22%
Total Carbs 57.39g 30%
Sugars 33.95g 211%
Dietary Fiber 1.02g 6%
Protein 6.36g 20%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.5mg 4%
Calcium 33.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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