Directions:
- In a 3 quart microwavable bowl, stir together sugar, salt and milk until well blended.
- Microwave at high for 5 minutes until boiling hard and tripled in volume. (It will go back to normal volume when you remove it from the microwave.)
- Add chocolate and stir until melted.
- Stir in butter and vanilla.
- Pour into canning jar (or something similar).
- Store in refrigerator; should last at least a month.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.76 Kcal (259 kJ) | ||
| Calories from fat | 29.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.28g | 5% | |
|---|---|---|---|
| Cholesterol | 4.33mg | 1% | |
| Sodium | 39.01mg | 2% | |
| Potassium | 47.66mg | 1% | |
| Total Carbs | 8.99g | 3% | |
| Sugars | 7.38g | 30% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 0.57g | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 7.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 413.19 Kcal (1730 kJ) | ||
| Calories from fat | 197.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.95g | 5% | |
|---|---|---|---|
| Cholesterol | 28.97mg | 1% | |
| Sodium | 260.98mg | 2% | |
| Potassium | 318.87mg | 1% | |
| Total Carbs | 60.13g | 3% | |
| Sugars | 49.4g | 30% | |
| Dietary Fiber | 4.27g | 3% | |
| Protein | 3.79g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.9mg | 1% | |
| Calcium | 47.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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