Directions:
- All you do is put the ingredients for the cakes, except the orange juice, in a food processor and chop finely.
- Then add the orange juice, if the mixture is a little dry.
- After that, divide the mixture into eight, and use your hands to shape them into small cakes, about 4cm square.
- Now dust the work surface lightly with icing sugar and roll the marzipan out to a 16cm x 7.5cm rectangle.
- Cut out eight stars using a 4 cm star cutter (make a template of one if you don't have a cutter).
- Drape one star over each cake.
- Then roll out the icing and do the same, but drape the icing in the opposite way to the marzipan on each cake.
- Decorate each icing star with six silver balls.
- Store the cakes in an airtight box til needed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 222.35 Kcal (931 kJ) | ||
| Calories from fat | 53.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.97g | 9% | |
|---|---|---|---|
| Cholesterol | 5.5mg | 2% | |
| Sodium | 29.21mg | 1% | |
| Potassium | 249.11mg | 5% | |
| Total Carbs | 40.83g | 14% | |
| Sugars | 20.35g | 81% | |
| Dietary Fiber | 3.21g | 13% | |
| Protein | 3.62g | 7% | |
| Vitamin C | 13.3mg | 22% | |
| Iron | 0.7mg | 4% | |
| Calcium | 40.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 271.2 Kcal (1135 kJ) | ||
| Calories from fat | 65.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.28g | 9% | |
|---|---|---|---|
| Cholesterol | 6.71mg | 2% | |
| Sodium | 35.62mg | 1% | |
| Potassium | 303.84mg | 5% | |
| Total Carbs | 49.79g | 14% | |
| Sugars | 24.82g | 81% | |
| Dietary Fiber | 3.92g | 13% | |
| Protein | 4.41g | 7% | |
| Vitamin C | 16.2mg | 22% | |
| Iron | 0.8mg | 4% | |
| Calcium | 49.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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