NILLA(R) Sand Cups Recipe

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NILLA(R) Sand Cups
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Ingredients:

Directions:

  1. Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 minutes or until well blended. Let stand 5 minutes.
  2. Place 1 tablespoon of the wafer crumbs in bottom of each cup; cover evenly with pudding. Top with remaining crumbs.
  3. Refrigerate 1 hour or until ready to serve. Garnish each cup with a fruit snack before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 839.73 Kcal (3516 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 2%
Cholesterol 2.45mg 1%
Sodium 2090.93mg 87%
Potassium 208.6mg 4%
Total Carbs 212.1g 71%
Sugars 161.14g 645%
Protein 4.18g 8%
Iron 0.5mg 3%
Calcium 159.5mg 16%
Amount Per 100 g
Calories 233.49 Kcal (978 kJ)
Calories from fat 2.5 Kcal
% Daily Value*
Total Fat 0.28g 2%
Cholesterol 0.68mg 1%
Sodium 581.38mg 87%
Potassium 58mg 4%
Total Carbs 58.98g 71%
Sugars 44.8g 645%
Protein 1.16g 8%
Iron 0.1mg 3%
Calcium 44.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 24
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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