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New York Style Cheesecake Recipe

New York Style Cheesecake Recipe

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Ingredients:

Serving

1 (12 oz) box vanilla wafer cookies
1/4 cup melted butter
1 1/2 lbs cream cheese, room temperature
3 large eggs
1 1/3 cups sugar
2 tbsp flour
2 tsp grated lemon rind
1 1/2 tsp vanilla
2 tbsp heavy cream

Directions:

Combine Crust ingredients and press into the bottom and sides of a 9 1/2-inch springform pan.
Combine cheese and eggs. Beat with electric mixer till perfectly smooth. Then, add while continuing to beat,
Sugar, the flour, and flavorings. Pour into the prepared pan. Bake at 325 for 70 - 75 minutes.
Turn off heat and let cool in oven. Do not open the springform pan until completly cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	330.81 Kcal (1385 kJ)
Calories from fat	234.26 Kcal
		% Daily Value*
Total Fat	26.03g	40%
Cholesterol	125.47mg	42%
Sodium	246.65mg	10%
Potassium	105.81mg	2%
Total Carbs	19.63g	7%
Sugars	15.91g	64%
Dietary Fiber	0.23g	1%
Protein	5.53g	11%
Vitamin C	0.1mg	0%
Iron	0.4mg	2%
Calcium	71.6mg	7%

Amount Per 100 g
Calories	344.98 Kcal (1444 kJ)
Calories from fat	244.29 Kcal
		% Daily Value*
Total Fat	27.14g	40%
Cholesterol	130.84mg	42%
Sodium	257.22mg	10%
Potassium	110.34mg	2%
Total Carbs	20.47g	7%
Sugars	16.59g	64%
Dietary Fiber	0.24g	1%
Protein	5.77g	11%
Vitamin C	0.1mg	0%
Iron	0.4mg	2%
Calcium	74.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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