New York Stlye Cheesecake Recipe

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New York Stlye Cheesecake
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Ingredients
8
Count
Nutrition
487
Calories
Total time
67
Minutes
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Ingredients:

Directions:

  1. Preheat Oven on 350 degrees.
  2. In a small bowl toss together graham crumbs, butter and 3 tablespoons of sugar. Once these are combined, press this mixture firmly in the bottom and about 2 1/4 -inches up sides of a 9 inch springform pan.
  3. With an electric mixer combine the cream cheese and sugar, mix until smooth.
  4. Mix the eggs in a seperate bowl and add eggs one at a time on low speed. You don't want to mix on high speed because this causes air to get into the batter, when this happens this causes cracks in your cheesecake during the baking process. Then add vanilla.
  5. After the eggs and vanilla have been added remove the bowl from the mixer and fold sour cream into the batter. If you would like, on a very low speed you can mix the sour cream into the batter.
  6. Once all of the ingredients have been combined, pour the batter into the springform pan.
  7. Get another pan put about 2 inches of water in it, and place it on the bottom rack, and place the cheesecake the center rack. Bake for 30 minutes then turn off the oven and leave the cheesecake in the oven for one hour. The pan of water helps distribute the heat evenly.
  8. After the hour, cover and place in the refrigerator for about 4 hours. within 2 hours in the fridge you can add toppings, I like to add the topping once I remove it from the springform pan.
  9. You now have an easy and delicious masterpiece!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 486.64 Kcal (2037 kJ)
Calories from fat 283.78 Kcal
% Daily Value*
Total Fat 31.53g 49%
Cholesterol 122.98mg 41%
Sodium 328.88mg 14%
Potassium 152.47mg 3%
Total Carbs 44.67g 15%
Sugars 25.03g 100%
Dietary Fiber 1.18g 5%
Protein 7.31g 15%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 1mg 6%
Calcium 102.2mg 10%
Amount Per 100 g
Calories 310.37 Kcal (1299 kJ)
Calories from fat 180.99 Kcal
% Daily Value*
Total Fat 20.11g 49%
Cholesterol 78.44mg 41%
Sodium 209.76mg 14%
Potassium 97.24mg 3%
Total Carbs 28.49g 15%
Sugars 15.97g 100%
Dietary Fiber 0.75g 5%
Protein 4.66g 15%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 4%
Iron 0.6mg 6%
Calcium 65.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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