New-Fashioned Apple Pie Recipe

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New-Fashioned Apple Pie
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Ingredients:

Directions:

  1. Position rack in center of oven and preheat to 400°F. Place baking sheet on rack. Let pie crusts stand at room temperature 15 minutes. Combine apples, sugar, 2 tablespoons flour, orange peel, Grand Marnier and cinnamon in large bowl; mix to blend well.
  2. Unfold pie crusts. Press out fold lines. Brush 1 crust with remaining teaspoon flour. Place crust floured side down in 9-inch deep-dish glass pie plate. Spoon apple filling into crust-lined dish. Dot filling with butter. Arrange second crust over filling. Seal and crimp edges. Cut 5 slits in top crust for steam vents.
  3. Place pie on baking sheet in oven. Bake until crust is golden brown and apples are tender, about 50 minutes. Cool pie on rack at least 15 minutes. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 917.46 Kcal (3841 kJ)
Calories from fat 530.2 Kcal
% Daily Value*
Total Fat 58.91g 91%
Cholesterol 60.74mg 20%
Sodium 663.98mg 28%
Potassium 117.39mg 2%
Total Carbs 90.22g 30%
Sugars 32.84g 131%
Dietary Fiber 3.75g 15%
Protein 8.19g 16%
Vitamin C 3.3mg 6%
Vitamin A 0.3mg 9%
Iron 1.9mg 11%
Calcium 29.6mg 3%
Amount Per 100 g
Calories 403.1 Kcal (1688 kJ)
Calories from fat 232.95 Kcal
% Daily Value*
Total Fat 25.88g 91%
Cholesterol 26.69mg 20%
Sodium 291.73mg 28%
Potassium 51.58mg 2%
Total Carbs 39.64g 30%
Sugars 14.43g 131%
Dietary Fiber 1.65g 15%
Protein 3.6g 16%
Vitamin C 1.5mg 6%
Vitamin A 0.1mg 9%
Iron 0.8mg 11%
Calcium 13mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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