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Neiman Marcus Cake (Chocolate Version) Recipe

Neiman Marcus Cake (Chocolate Version) Recipe

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Ingredients:

Serving

1 (18 oz) package german chocolate cake mix
2 beaten eggs
1/2 cup softened butter
1 (1 lb) box powdered sugar
2 beaten eggs
8 oz softened cream cheese

Directions:

Mix together cake mix, eggs and butter until well combined.
Pat into greased 9x13 baking pan.
Combine powdered sugar, eggs, and cream cheese with electric mixer, and mix well.
Pour evenly over cake mixture.
Bake at 350 for 35 minutes.
Serve warm, with whipped cream or vanilla ice cream (chocolate is just TOO chocolaty!).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	258.46 Kcal (1082 kJ)
Calories from fat	164.14 Kcal
		% Daily Value*
Total Fat	18.24g	28%
Cholesterol	71.76mg	24%
Sodium	234.68mg	10%
Potassium	374.74mg	8%
Total Carbs	20.82g	7%
Sugars	13.07g	52%
Dietary Fiber	0.04g	0%
Protein	3.84g	8%
Vitamin A	0.1mg	2%
Iron	0.3mg	2%
Calcium	35.3mg	4%

Amount Per 100 g
Calories	414.3 Kcal (1735 kJ)
Calories from fat	263.11 Kcal
		% Daily Value*
Total Fat	29.23g	28%
Cholesterol	115.04mg	24%
Sodium	376.18mg	10%
Potassium	600.7mg	8%
Total Carbs	33.37g	7%
Sugars	20.96g	52%
Dietary Fiber	0.06g	0%
Protein	6.15g	8%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	56.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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