Nacho Popcorn Recipe

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Nacho Popcorn
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Ingredients:

Directions:

  1. In a saucepan, melt the margarine.
  2. Stir in the paprika, red pepper and cumin.
  3. Let cool for about 5 minutes.
  4. Place popcorn in large bowl.
  5. Pour spice mixture on top of popcorn and sprinkle with cheese.
  6. Toss until popcorn is coated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.97 Kcal (691 kJ)
Calories from fat 106.71 Kcal
% Daily Value*
Total Fat 11.86g 18%
Cholesterol 4.4mg 1%
Sodium 78.42mg 3%
Potassium 69.05mg 1%
Total Carbs 12.06g 4%
Sugars 0.25g 1%
Dietary Fiber 2.36g 9%
Protein 3.89g 8%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 4%
Iron 0.7mg 4%
Calcium 59.4mg 6%
Amount Per 100 g
Calories 510.49 Kcal (2137 kJ)
Calories from fat 330.2 Kcal
% Daily Value*
Total Fat 36.69g 18%
Cholesterol 13.62mg 1%
Sodium 242.68mg 3%
Potassium 213.66mg 1%
Total Carbs 37.31g 4%
Sugars 0.77g 1%
Dietary Fiber 7.3g 9%
Protein 12.05g 8%
Vitamin C 1.1mg 1%
Vitamin A 0.4mg 4%
Iron 2.1mg 4%
Calcium 183.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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