Nacho Dip Recipe

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Nacho Dip
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Ingredients:

Directions:

  1. Soften cream cheese and spread in 9x12 baking pan.
  2. Spread chili over cream cheese.
  3. Sprinkle grated cheese over top.
  4. Bake at 350°F for 20-25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.46 Kcal (630 kJ)
Calories from fat 115.05 Kcal
% Daily Value*
Total Fat 12.78g 20%
Cholesterol 41.16mg 14%
Sodium 223.65mg 9%
Potassium 41.52mg 1%
Total Carbs 1.15g 0%
Sugars 0.68g 3%
Dietary Fiber 0.07g 0%
Protein 7.66g 15%
Iron 0.3mg 2%
Calcium 202.4mg 20%
Amount Per 100 g
Calories 346.6 Kcal (1451 kJ)
Calories from fat 265.04 Kcal
% Daily Value*
Total Fat 29.45g 20%
Cholesterol 94.81mg 14%
Sodium 515.2mg 9%
Potassium 95.65mg 1%
Total Carbs 2.65g 0%
Sugars 1.56g 3%
Dietary Fiber 0.17g 0%
Protein 17.66g 15%
Vitamin A 0.1mg 1%
Iron 0.7mg 2%
Calcium 466.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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