Myrtle's Potato Salad Recipe

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Ingredients:

Serving

Directions:

Boil potatoes, leave jackets on.
Cut potatoes in halves or quarters (depending upon size) Add next 6 ingredients.
Add miracle whip and salt and pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	393.38 Kcal (1647 kJ)
Calories from fat	92.37 Kcal
		% Daily Value*
Total Fat	10.26g	16%
Cholesterol	314.51mg	105%
Sodium	270.25mg	11%
Potassium	968.33mg	21%
Total Carbs	60.15g	20%
Sugars	21.46g	86%
Dietary Fiber	10.71g	43%
Protein	15.35g	31%
Vitamin C	64.1mg	107%
Vitamin A	3mg	101%
Iron	4.1mg	23%
Calcium	153.1mg	15%

Amount Per 100 g
Calories	84.42 Kcal (353 kJ)
Calories from fat	19.82 Kcal
		% Daily Value*
Total Fat	2.2g	16%
Cholesterol	67.49mg	105%
Sodium	57.99mg	11%
Potassium	207.8mg	21%
Total Carbs	12.91g	20%
Sugars	4.6g	86%
Dietary Fiber	2.3g	43%
Protein	3.29g	31%
Vitamin C	13.8mg	107%
Vitamin A	0.6mg	101%
Iron	0.9mg	23%
Calcium	32.9mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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