My Watermelon Slushy Recipe

Posted by
Rate It!
My Watermelon Slushy
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a blender put the seltzer.
  2. Squeeze the juice from half a lemon on top of the seltzer. Add the splenda and then the watermelon.
  3. Blend until slushy.
  4. Depending on your blender, you may need a tad more seltzer.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.81 Kcal (426 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.56mg 1%
Potassium 365.56mg 8%
Total Carbs 27.22g 9%
Sugars 18.98g 76%
Dietary Fiber 0.45g 2%
Protein 3.26g 7%
Vitamin C 32.3mg 54%
Iron 0.1mg 1%
Calcium 38.5mg 4%
Amount Per 100 g
Calories 23.02 Kcal (96 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.29mg 1%
Potassium 82.65mg 8%
Total Carbs 6.15g 9%
Sugars 4.29g 76%
Dietary Fiber 0.1g 2%
Protein 0.74g 7%
Vitamin C 7.3mg 54%
Calcium 8.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top