My Secret Tomato Sauce Recipe

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My Secret Tomato Sauce
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  1. Heat a medium saucepan over medium-high heat. Add oil; swirl to coat. Add anchovy fillets and garlic. Cook 2 minutes, pressing anchovy fillets with the back of a spoon until smooth; stir constantly.
  2. Stir in salt and remaining ingredients. Bring to a simmer; cook, uncovered, 15 minutes or until you reach the desired consistency, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.95 Kcal (1294 kJ)
Calories from fat 267.7 Kcal
% Daily Value*
Total Fat 29.74g 46%
Cholesterol 13.6mg 5%
Sodium 1788.81mg 75%
Potassium 268.32mg 6%
Total Carbs 6.32g 2%
Sugars 1.26g 5%
Dietary Fiber 1.25g 5%
Protein 5.91g 12%
Vitamin C 15.8mg 26%
Iron 1.8mg 10%
Calcium 72.7mg 7%
Amount Per 100 g
Calories 271.46 Kcal (1137 kJ)
Calories from fat 235.22 Kcal
% Daily Value*
Total Fat 26.14g 46%
Cholesterol 11.95mg 5%
Sodium 1571.75mg 75%
Potassium 235.76mg 6%
Total Carbs 5.55g 2%
Sugars 1.1g 5%
Dietary Fiber 1.1g 5%
Protein 5.19g 12%
Vitamin C 13.9mg 26%
Iron 1.6mg 10%
Calcium 63.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
  • 9

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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