Directions:
- Combine first 6 ingredients in a buttered casserole.
- Top with cheese.
- Bake at 350* oven for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 717.9 Kcal (3006 kJ) | ||
| Calories from fat | 459.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.04g | 79% | |
|---|---|---|---|
| Cholesterol | 70.64mg | 24% | |
| Sodium | 754.99mg | 31% | |
| Potassium | 183.94mg | 4% | |
| Total Carbs | 33.18g | 11% | |
| Sugars | 1.42g | 6% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 12.01g | 24% | |
| Vitamin C | 6.3mg | 10% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 1.5mg | 8% | |
| Calcium | 127.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 272.95 Kcal (1143 kJ) | ||
| Calories from fat | 174.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.41g | 79% | |
|---|---|---|---|
| Cholesterol | 26.86mg | 24% | |
| Sodium | 287.05mg | 31% | |
| Potassium | 69.94mg | 4% | |
| Total Carbs | 12.61g | 11% | |
| Sugars | 0.54g | 6% | |
| Dietary Fiber | 0.35g | 4% | |
| Protein | 4.57g | 24% | |
| Vitamin C | 2.4mg | 10% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 0.6mg | 8% | |
| Calcium | 48.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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