Mozzarella Dip Recipe

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Mozzarella Dip
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Ingredients:

Directions:

  1. In a large bowl, combine all ingredients. Cover and chill for at least 1 hour. Serve with raw vegetables or tortilla chips. Yield: 3-1/2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.12 Kcal (474 kJ)
Calories from fat 108.01 Kcal
% Daily Value*
Total Fat 12g 18%
Cholesterol 7.45mg 2%
Sodium 156.74mg 7%
Potassium 10.62mg 0%
Total Carbs 0.72g 0%
Sugars 0.44g 2%
Dietary Fiber 0.06g 0%
Protein 0.69g 1%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 604.16 Kcal (2529 kJ)
Calories from fat 576.86 Kcal
% Daily Value*
Total Fat 64.1g 18%
Cholesterol 39.8mg 2%
Sodium 837.13mg 7%
Potassium 56.73mg 0%
Total Carbs 3.82g 0%
Sugars 2.36g 2%
Dietary Fiber 0.31g 0%
Protein 3.71g 1%
Vitamin C 0.1mg 0%
Calcium 91.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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