Mozzarella Dip Recipe

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Mozzarella Dip
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Ingredients:

Directions:

  1. Combine all ingrediants in casserole and bake at 325 degrees for 20-30 minutes.
  2. Check after 20 minutes to make sure cheese is not burning.
  3. Serve warm/hot with doritos or tortilla chips.
  4. Keep warm by using a chafing dish or small.
  5. Crockpot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.28 Kcal (1638 kJ)
Calories from fat 276.04 Kcal
% Daily Value*
Total Fat 30.67g 47%
Cholesterol 28.21mg 9%
Sodium 816.41mg 34%
Potassium 90.68mg 2%
Total Carbs 3.66g 1%
Sugars 1.03g 4%
Dietary Fiber 1.65g 7%
Protein 24.26g 49%
Vitamin C 0.5mg 1%
Calcium 728mg 73%
Amount Per 100 g
Calories 321.34 Kcal (1345 kJ)
Calories from fat 226.69 Kcal
% Daily Value*
Total Fat 25.19g 47%
Cholesterol 23.17mg 9%
Sodium 670.47mg 34%
Potassium 74.47mg 2%
Total Carbs 3.01g 1%
Sugars 0.84g 4%
Dietary Fiber 1.35g 7%
Protein 19.92g 49%
Vitamin C 0.4mg 1%
Calcium 597.8mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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